(based on 18 reviews)
of respondents would recommend this to a friend.
Reviewed by 18 customers
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Comments about Lowfat Nonstick Meatloaf Pan:
took fat right out
Bottom LineYes, I would recommend this to a friend
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(2 of 2 customers found this review helpful)
Great pan for meatloaf
from Lynchburg, VA
About Me Casual Cook
I was very impressed with the Lowfat Nonstick Meatloaf Pan, especially since I could not find it at any "As Seen on TV" sales in stores. It does a great job draining all the grease from the meatloaf and leaving the meatloaf juicy and delicious. I would recommend this to all cooks.
(1 of 1 customers found this review helpful)
Lowfat Nonstick Meatloaf Pan
This is my 3rd pan. I have used these pans for many years. I especially like that you can cook the meatloaf and let the grease drip away from the meatloaf.
About Me Avid Cook
This meat loaf pan is great. It is just the right size for a small family. I think it would be great for baking banana bread. I really like the loaf pan because the meat does not sit in grease.
By BIG DOG
from Battle Creek, I.
I like how it keeps the grease of my meatloaf.
(3 of 3 customers found this review helpful)
from Park Rapids, MN
I like that the fat drains away from the meat and it is easy to clean.
AWESOME ! ***** Perfect in every way !
Wish I had this Years ago. When I had to drain the grease off then put back in the oven.. Oh this has saved me so much time cooking and cleaning. I adjusted my time to this pan. I use 1.5 pounds plus all my ingredients.. With No problem. But I use 80/20 meat. I wipe off then wash by hand. I have many complements on my Meatloaf since I started using this. I just purchased two more.. Get while they are available as I wanted this last year.. Great Purchase !
"I Bought two and I may buy more."
from Wakefield, MA
" I couldn't beleive all of the artery-clogging fat that was rendered from my first meat loaf that I cooked using high-quality rated meat. I am glad to see that in a collector rather than my family's bodies."
Every household should own one
By Grma K
from Kenosha, WI
Easy to use. Clean up in soapy water then in dish washer. Throw unwanted grease away.
(4 of 4 customers found this review helpful)
By La Costa Lotta Chef
from Kitty Hawk, NC
The pan itself is quality construction. The only drawback is: It's small. Your meatloaf needs to be about 1 pound and no larger because the drain holes clog if you put too much meat in. And a 1 pound meatloaf isn't large enough to feed a family of 4 (at least not mine). Keep in mind that if you put more than 1 pound of meatloaf in the pan and the holes clog, the grease goes where? Yep! Over the sides, so use a cookie sheet under it.Now I cooked a 2 pound pork tenderloin in it and it turned out very well. Moist and rendered the fat right out of the holes.